Specials Menu

Main Courses

Grilled 7oz Venison Haunch Steak

£23.95

Sweet Potato Mah, Buttered Vegetables, Red Wine & Thyme Jus 

Pan Fried Duck Breast

£22.95

Dauphinois Potatoes, Charred Spring Onions, Sauteed Broccoli and Rich Berry Gravy 

Grilled 8oz Sirloin Steak

£27.95

Chunky Chips, Onion Rings, Balsamic Tomato, Garden Peas and Peppercorn Sauce 

Homemade Desserts @ £7.95

Kiwi & Blackcurrant Individual Pavlova

Filled with Chantilly Cream, Garnished with Mint

Almond Tart

Rhubarb, Orange and Ginger Compote with Vanilla Ice Cream 

Gin & Tonic Brulee

Brambles and Poppyseed Shortbread 

Assiette

Mini Chocolate Brownie 

Mini Gin & Tonic Brulee 

Rhubarb & Custard Ice Cream 

All our food is prepared in a kitchen where nuts, gluten and other allergens are present, and our menu descriptions do not include all ingredients.  If you have a food allergy, please let us know before ordering.  Full allergen information is available on request.

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