Specials Menu

Main Courses

Farrier Festive Roast Turkey Dinner

£18.95

Duck Fat Roast Potatoes, Mixed Greens, Roast Parsnips, Pigs in Blankets, Sage & Onion Stuffing, Festive Pan Gravy

Pan Fried Lambs Liver

£14.95

Mash Potato, Buttered Vegetables, Onion Marmalade, Red Wine Gravy

Cajun Spiced Half Roast Chicken

£15.95

Seasoned Waffle Fries, Crisp Salad & Coleslaw

Homemade Desserts @ £8.25

Traditional Plum Pudding

Rum Sauce, Mint & Redcurrants

Gingerbread Ice Cream

Contains Crystalised Ginger & Dark Chocolate Pieces, Rossini Curls

Christmas Tree

Layers of Chocolate Sponge, with White & Dark Chocolate Mousse, Vanilla Ice Cream

Mulled Berries Pavlova
GF

Individual Merginue, Filled with Chantilly Cream, Topped with Fruit & Mint

All our food is prepared in a kitchen where nuts, gluten and other allergens are present, and our menu descriptions do not include all ingredients.  If you have a food allergy, please let us know before ordering.  Full allergen information is available on request.

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